Fine Dining The Ferndale Inn – A former stage stop, now a fine dining establishment in a charming stone building from the same era as our farm. Features a cozy bar where locals hang and on select Fridays hosts live jazz musicians. Great food and only one mile away! Rt. 611 and Church Hill Road, Ferndale. 610-847-2662. www.theferndaleinn.com The Golden Pheasant – Exquisite French country cooking by chef/owner Michel Faure in an 1857 fieldstone inn. Enjoy dinner in two dining rooms and the Tavern Room that features stone walls, hardwood floors, recessed windows, exposed ceiling beams and a working fireplace. About 20 minutes away on River Road in Erwinna. 610-294-9595. www.goldenpheasant.com The Indian Rock Inn – A landmark right on the river. Scenic. Enjoy fine or informal dining in two spacious rooms, the intimate bar or on the deck—canal and riverside! What a treasure only 10 minutes away in Upper Black Eddy. 610-982-9600. www.indianrockinn.com Piper Tavern – Traditional and updated American cuisine consistently prepared. Extensive dinner, tavern and light-fare menus offered. Choose to sit in the romantic Porch Room, the main dining room or the informal tavern room. Generous portions and ample drinks. 10 minutes away on Rt. 413 & Dark Hollow Rd., Pipersville. 215-766-7100. www.pipertavern.com Carversville Inn – 1813 historic bar and restaurant in the charming village of Carversville. Enjoy creative Regional American cuisine by Chef Will Mathias in beautifully restored dining rooms and bar. It is worth the 25-minute drive. Aquetong & Carversville Rds. 215-297-0900.